PRODUCT INDEX

ALTA LANGA D.O.C.G. Bolle di Luna Brut Met. Classico Milles.

Golden yellow colour. Intense, pervasive and complex flavour. Fruits and flowers notes. Fresh, dry and elegant taste. Long and persistent ending. Perfect with fish, but also recommended with all kind of meat like chicken, rabbit, pork and veal.

  • GRAPES AND VINEYARD NOTES
    Variety: Chardonnay 70%, Pinot Nero 30%
    Training system: guyot pruning system
    Orientation: East-/North-East
    Soil: clayey  
    Harvest: end of August
  • PRODUCTION AREA
    Trezzo Tinella.
  • VINIFICATION AND AGEING

    Grapes are manually harvested. After soft pressing the must, only, is left for fermentation: 90% in stailess steel tank and 10% in barriques.
    The wine is bottled in the following spring and the second fermentation is done as classic method with the yeast in the bottles.
    4-year min. fermentation in bottle and 3-month min. ageing in bottle after “degorgement”.

  • ORGANOLEPTIC CHARACTERISTICS

    Colour: golden yellow
    Flavour: intense, pervasive and complex. Fruits and flowers notes.
    Taste: fresh, dry and elegant. Long and persistent ending.
    Alcoholic content: 12.5% Vol.
    Total acid content: 6.9 gr./lt.

  • FOOD MATCHING AND SERVICE NOTES
    Perfect with fish, but also recommended with all kind of meat like chicken, rabbit, pork and veal.
    To be served at 6° - 8°
  • AWARDS
    Harvest 2011: 89/100 grading awarded by Andreas Larsson, “Best Sommelier of the world”, on www.blindtasted.com. Harvest 2009: 89/100 grading awarded by Andreas Larsson, “Best Sommelier of the world”, on www.blindtasted.com. Harvest 2008: 89/100 grading awarded by Andreas Larsson, “Best Sommelier of the world”, on www.blindtasted.com.

Contatti

Sede Legale

Corso Piera Cillario Ferrero 8
12051, Alba (CN) Italy

Sede
 

Via Monchiero 32
12065, Monforte d'Alba (CN) Italy

Tel. (+39) 0173 787 209
e-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.
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C.F. e P.I.V.A.

05534300016

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